Preheat the oven to 300O F
In a large bowl, add the Turkish Red Pepper Paste, Paprika, sugar and salt and whisk to combine
Layer beef cubes on the bottom of a 5 qt dutch oven
Cover the beef with the onions, garlic and carrots
Add the tomatoes, peppers, and eggplant
Pour the pepper paste mixture over the top, but do not stir
Cover and place in the oven for 4 - 5 hours, until the meat is tender.
Remove from oven and let sit, covered, for 30 minutes before serving to allow flavors to combine