Harira – a Moroccan Stew of Chickpeas, Lentils, Pasta and Lamb provides a hearty, healthy and simple meal for cool evenings
Fall
Please enjoy this selection of fall dishes. The recipes come from my collection assembled over time. They come from traditional dishes learned from family or shared by friends. Still more come from my travels or are pulled from cherished cookbooks. I hope that you find something that inspires you.
Please comment on a recipe if you enjoy it. I would also appreciate it if you took a moment to share on instagram, pinterest or other social media.
French Breakfast Radishes – Luscious flavor in a simple technique
French Breakfast Radishes and the simple technique of pan roasting create a lusciously sweet and delicate side dish sure to delight
grilled eggplant pita : simple use for pita and loaded with vegetables
Grilled Eggplant Pita combine fresh summer vegetables gilled to perfection on a lightly charred pita to create an easy Mediterranean inspired meal
French Onion Soup – A Classic Favorite to Warm a Winter Night
French Onion Soup – A Classic Favorite to Warm a Winter Night. Full of rich flavors and cheesy goodness. As easy to make as it is delicious.
Pumpkin Ravioli with Mushroom Sage Pan Sauce
Pumpkin Ravioli, an autumn classic. Inspired by a meal in Spain, and created with hints of Italy, a truly Mediterranean celebration of fall
Roasted Red Pepper and Halloumi Wraps
A Greek styled wrap of roasted red peppers with halloumi cheese proves an easy weeknight meal with a Mediterranean flavor. Basic enough to use store bought ingredients, and flexible enough to create your own variations.
Turkish Beef Stew – Güveç: Slow Cooked Beef & Vegetables
The calendar says it has turned to spring, but here in New England, you would never know it. Winter still has us in its icy clutches, and as I sit […]