Small, and easy to make, tapas is an easy way to add variety to your meal. Make these four easy tapas and have a little something for everyone
Please enjoy this selection of lunch dishes. The recipes come from my collection assembled over time. They come from traditional dishes learned from family or shared by friends. Still more come from my travels or are pulled from cherished cookbooks. I hope that you find something that inspires you.
Please comment on a recipe if you enjoy it. I would also appreciate it if you took a moment to share on instagram, pinterest or other social media.
Savory Pear Breakfast Bruschetta is very easy. The honey & rosemary are an excellent combination! An appetizer, or a light brunch or lunch.
Red Snapper Salad. Bronzino, dorada & mahi mahi work too! Add a few Mediterranean staples-lemons, capers, red onion-for a delicious lunch.
Chicken Parmesan is an all time classic. Breaded chicken, pan fried, covered in tomato sauce and cheese then baked is a comfort food to many.
Falafel, a Mediterranean gift to the world. Delicious & Healthy. These vegetarian delights can be made at home. Enjoy with tahini, tzatziki or tabbouleh
Greek Peasant Salad really stands the test of time. Great by itself, also delicious in a wrap or pita. Great as a lunch, dinner or side.
The Ricotta Tomato Tart is delicious with seasonal heirloom tomatoes plus some store bought “shortcuts”. Really rather easy to put together and looks stunning. More importantly, it tastes delicious. And if you are up for a bit of a ‘project’, try making your own ricotta and puff pastry
Pan Braised Chicken and Tomatoes Super Simple, Super Delicious. Easy summer meal! Also works great over pasta or polenta because it produces its own pan sauce!