Mediterranean Food and Travel
Please enjoy this selection of appetizers. The recipes come from my collection assembled over time. They come from traditional dishes learned from family or shared by friends. Still more come from my travels or are pulled from cherished cookbooks. I hope that you find something that inspires you.
Please comment on a recipe if you enjoy it. I would also appreciate it if you took a moment to share on instagram, pinterest or other social media.
Focused on four pantry essentials and ideas on how to use them. Several respected food bloggers share ideas on honey, vinegar, dried fruits and canned tomatoes
Versatile pomegranate glazed koftas are a natural on a mezze platter. Also great as an appetizer, tapas, slider or burger. Sure to become a favorite!
Coca, a Spanish style flatbread, gets two great toppings. Candied Red Peppers and slow cooked pulled beef inspired by oxtail stew make great tapas.
One of my favorite foods is the Piquillo Pepper. I almost always have a jar (or two) on hand in the refrigerator. They are the perfect combination of flavor, […]
I cook Mediterranean inspired foods! Chef and food lover based in Boston. I enjoy smoky tea, dark chocolate, and red wine.