mezze & tapas celebratea it’s one hundredth post with retrospective of the first hundred posts and a view to the future
A retrospective of the 2020 on mezze & tapas. What I learned this year, thank you and top recipes for the year. Also a look forwards towards 2021
All about olive oil. With Olive Oil Producer and Olive Oil Sommelier Arianna De Marco. The essential ingredient in the Mediterranean. If you want to learn about Mediterranean food understanding olive oil is a good start.
Welcome to mezze & tapas – a new blog focused on Mediterranean cuisine! In Granada, Spain, you will find the Alhambra, a Moorish Palace of amazing beauty. Throughout the Alhambra, […]