Artichoke and Kale Tapenade, made with a very few ingredients, which you probably already have, delivers amazing flavor with little effort
Tag: Olives
Mediterranean Inspired Tuna Pasta Salad: A Quick and Delicious Meal
Inspired by the flavors of the Mediterranean, this quick, healthy, easy, fresh and delicious Tuna Pasta Salad is perfect for a hot summer day
Cherry Tomato Puttanesca with Pancetta
Cherry Tomato Puttanesca with Pancetta. Different from typical, first is using small tomatoes. Also uses pancetta instead of anchovies.
Chicken Lemon and Olives – One Pan Easy Weeknight Dinner
Chicken, Lemon, and Olives – Make an Easy Weeknight Dinner. Use lemon and olive together for an almost unbeatable powerhouse of Mediterranean flavor
Four Easy Tapas For Fall
Small, and easy to make, tapas is an easy way to add variety to your meal. Make these four easy tapas and have a little something for everyone
Bruschetta with Olives and Capers
Bruschetta with Olives and Capers. A quick appetizer or light lunch to try. It comes together in about 10 minutes. You can scale the recipe easily for a larger group. Feel free to play with this recipe and change things out.
Pan Bagnat – The Ideal Picnic Sandwich
Pan Bagnat is the ideal picnic sandwich. WIth roots in Provence, & a line up of tuna, olives, tomatoes, & capers it is hard to resist, and easy to adapt
Salad Nicoise – Provencal Classic. Make It Your Own
This Provencal classic relies on simple ingredients, easy preparation, and seasonal flavors. It can easily become a meal itself, or serve as a side or appetizer. Salad Nicoise (or Salade Niçoise more accurately) is adaptable to whatever you need it to be. But no matter how you choose to make it, you will see that it is a worthy addition to your culinary repertoire.