Mediterranean Food and Travel
This Easter, I had kleftiko, a Greek slow cooked lamb dish, for dinner. Not my usual Easter fare, but I’m glad that I gave kleftiko a shot. When I was […]
Moroccan inspired lamb ribs is the subject of today’s post. It is not uncommon for lamb to be served in a tagine. Chunks of lamb cooked long and slow in […]
The calendar says it has turned to spring, but here in New England, you would never know it. Winter still has us in its icy clutches, and as I sit […]
Welcome to mezze & tapas – a new blog focused on Mediterranean cuisine! In Granada, Spain, you will find the Alhambra, a Moorish Palace of amazing beauty. Throughout the Alhambra, […]
I cook Mediterranean inspired foods! Chef and food lover based in Boston. I enjoy smoky tea, dark chocolate, and red wine.